You can use any type of chicken you want, but I prefer skinned chicken with bones (keeping the bones in the chicken helps keep the chicken moist when you bake it).
Set oven to 350
Place chicken in pan
sprinkle dry italian salad dressing on chicken
Bake for 30 min
Flip chicken over
sprinkle more dressing on chicken
Bake for 30 min
Done... it doesn't get easier than that! Great for leftovers also.
**recipe provided by:
Janelle Mincy
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